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Recipe - Light Sour Cream Dip

Categories: Diabetic, Dips, Light Sour Cream Dip
Ingredients:

1 cup 1% lowfat cottage cheese;
2 tablespoon Buttermilk;
1 One half teaspoon Lemon juice; fresh squezzed
or more to taste

In a blender, place cottage cheese, buttermilk and lemon juice. Blend
until smooth.
Adapted from "Diet for a Happy Heart" and appeared in the

San Diego Union Food Section, May 19, 1994
Brought to you and yours via Nancy O'Brion and her MealMaster.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip


Light Sour Cream Dip recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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