Recipe - Light Rye
Categories: Breads, Light Rye
Ingredients:
Light Rye recipe makes 6 Servings
4 teaspoon Active dry yeast
2 tablespoon Caraway seeds
7/8 cup Rye flour
3 cup Bread flour
2 tablespoon Butter
3 tablespoon Sugar, scant
1 One half teaspoon Salt
1 One half cup Water
Add all ingredients and "start".
Note: Don't use gluten.
From: Christine Erickson (MMVH58B) Prodigy Posted by: Debbie Carlson
Cooking Echo
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Light Rye recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
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