Recipe - Leolas Cornbread

FOR A STANDARD LOAF PAN
1 One half cup Corn
1 cup Flour
1 tablespoon Sugar, you can omit it
because of the small amount
1 teaspoon Salt
1 tablespoon Baking powder
6 tablespoon Melted butter
7 tablespoon Corn oil
1 One half cup Milk
2 Eggs

Preheat oven 350 F Mix dry ingredients. Beat butter, oil milk and eggs. Add
into the dry mix Pour in a greased loaf pan Bake for about 40 mn Serve hot
with fresh butter. Posted to EATL Digest 10 Apr 97 by Emmanuel Laroche
elaroche@CLUBINTERNET.FR on Apr 11, 1997