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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Lentils Mexican Style

Categories: Vegetarian, Vegan, Main Dish, Ethnic, Lentils Mexican Style
Ingredients:

1 cup Lentils; uncooked
2 cup ;water
1 cup Tomato sauce
1 Onion; chopped
1 cup Corn, canned; drained
Salt, pepper, seasonings to
taste

Boil lentils in water for 30 minutes, and drain off extra liquid. combine
all ingredients. Simmer over low heat for 30 minutes oruntil lentils are
tender. Serve over pasta or rice.

From DEEANNE's recipe files

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Lentils Mexican Style recipe makes 10 Servings



Prepare a great meal for the whole family with this recipe!




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