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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Lemon Ginger Sauce

Categories: Cookies, Low-fat, Lemon Ginger Sauce
Ingredients:

Karen Thackeray
One half cup Nonfat salad dressing
2 tablespoon Lemon juice
1 One half tablespoon Brown sugar; packed
1 teaspoon Grated lemon peel
1 teaspoon Ground ginger

Mix together ingredients until well blended; refrigerate. Serve over
fresh fruit. Makes One half c.
Calories per 2 tb: 60 Fat: 1g Sodium: 370 Cholesterol: 0
Source: No Guilt Desserts


Lemon Ginger Sauce recipe makes 2 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!