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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Lemon Cream Salad Or Dessert

Categories: Rice Desserts, Lemon Cream Salad Or Dessert
Ingredients:

1 small Package lemon jello
One half cup Sugar
One half teaspoon Knox gelatine
1/8 teaspoon Salt
1 cup Boiling water

Stir in 6 ounce can frozen lemonade. Chill to jelly consistency. Whip 1
cup heavy cream; fold into jello mix. Mold in ring pan. Remove from pan
when set. Fill center with fresh fruit before serving.

Recipe By : Lisa Stack

From:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip


Lemon Cream Salad Or Dessert recipe makes 12 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!