Recipe - Lemon-Lime Soda Cake

PATTI VDRJ67A
1 pack Lemon cake mix
1 pack Instant pudding Coconut
OR pineapple cream
10 ounce Lemonlime soda
Three fourths cup Cooking oil
4 Eggs

FROSTING
1 One half cup Sugar
2/3 cup Flour
2 Egg yolks
1 cup Flaky coconut
One half cup Butter or margarine
15 ounce Crushed pineapple; NOT drain

Combine cake mix, pudding mix, lemonlime soda and oil; mix well. Add eggs,
one at a time, beating after each addition. Pour into greased and floured
9x13" baking pan. Bake at 350~F for 4550 minutes.
FROSTING: In saucepan mix sugar, flour and pineapple until flour is
moistened. Stir in egg yolks, coconut and butter. Cook until very thick.
Spread over cake while both are hot.

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=============== Reply
69 of Note 1 =================

BOARD: FOOD AND WINE BB TOPIC: FOOD SOFTWARE SUBJECT: RMM ALL
CAKES MEGA

TO: VDRJ67A PATTI ANDERSON DATE:
06/19 FROM: VDRJ67A PATTI ANDERSON
TIME: 11:40 PM

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini