Recipe - Lebkuchen (German Honey Cakes)

1 cup Honey
Three fourths cup Light brown sugar
1 Lemon; juice of
2 Eggs; beaten
2 One half cup Flour; sifted
1 teaspoon Baking soda
One half teaspoon Nutmeg
One half teaspoon Cloves
1 teaspoon Cinnamon
One fourth cup Almonds; shredded
One fourth cup Citron; chopped

Combine honey, sugar, lemon juice and rind from the lemon. Beat in
egg. Sift dry ingredients and add to egg mixture. Add citron and nuts and
let stand one day (covered). Roll out dough One half inch thick and cut into
fancy shapes. Bake on buttered cookie sheet in 400 degree oven until
browned.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini