Recipe - Lazy Daisey Oatmeat Cake
Categories: None, Lazy Daisey Oatmeat Cake
1 cup Quick oats
One half cup Butter or margarine
1 One fourth cup Boiling water
2 Eggs well beaten
1 cup Sugar
1 cup Brown sugar
1 teaspoon Vanilla
1 One half cup Flour
1 teaspoon Baking soda
1 teaspoon Cinnamon
One half teaspoon Ginger
One half teaspoon Allspice
One half teaspoon Salt
One fourth teaspoon Cloves
FROSTING
One half cup Brown sugar
One fourth cup Melted butter
3 tablespoon Milk
Three fourths cup Shredded coconut
1/3 cup Nuts
Combine oats, butter and boiling water. Set aside for 20 minutes. Beate
together the eggs , sugars and vanilla. Sift dry ingredients and add, 13x 9
inch baking pan. Bake at 350 F for 30 to 35 minutes. or until an inserted
toothpick comes out clean. Cool for a few minutes. Then combine frosting
ingredients, spread on cake and place under a broiler for one minute or
until frosting begins to bubble.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Lazy Daisey Oatmeat Cake recipe makes 4 Servings

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