Recipe - Lavender Sugar
Categories: Seasoning, Lavender Sugar
2 (up to)
3 Spikes fresh; but slightly
dry lavender
4 cup Sugar
From: "Judy Garrison" bluj@JUNO.COM
Date: Wed, 7 Aug 1996 17:35:59 PST
Cook's notes: Lavender Sugar imparts a lovely fragrance to cookies, cakes
and custard sauces.
Procedure: Place lavender spikes in a 1quart jar. Fill jar with sugar.
Cover and leave for several weeks for the scent to be absorbed into the
sugar. The flavor will be pleasantly subtle. Yield: Makes 4 cups.
EATL Digest 6 August 96
From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Lavender Sugar recipe makes 1 Servings
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