Recipe - Kohls London Broil - Flank Steak

1 Flank steak
Three fourths cup Oil
1 Jigger soy sauce
1 Garlic pod cut or sliced up
One half teaspoon Rounded, curry powder
One half teaspoon Rounded, ginger

Slash the edges of the flank steak. Mix together the rest of the
ingredients, and pour them over the steak. Let the steak soak in this all
day. Remove steak, place under the broiler 3 One half minutes on each side for
rare. Slice on bias to serve.

Taken From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce & Clem Kohl

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini