Recipe - Knotts Berry Farm Buttermilk Biscuits

2 cup Flour
1/8 teaspoon Baking soda
2 tablespoon Baking powder
One half teaspoon Salt
1 cup Plus 2 T. buttermilk
1 teaspoon Shortening
One half cup Oil

Sift flour, baking powder and salt into mixing bowl. Add shortening and
blend well. Add soda to buttermilk, then blend into flour mixture.

Place dough on generously floured surface and sprinkle with additional
flour. Do not overwork dough. Roll out One fourth inch thick and cut with 2 inch
biscuit cutter. Dip biscuits in oil to cover all sides and place
immediately on oiled baking sheet with all biscuits touching. Bake at 500F
810 minutes or until nicely browned.

Source: Knott's Berry Farm

Posted to TNT Recipes Digest, Vol 01, Nr 954 by Shawna Schneider
shawna55@tcd.net on Jan 20, 1998