Recipe - Knock You Nakeds

Carol OhlerCHTP96A
1 pack German chocolate cake mix
1 cup Chopped nuts
1/3 cup Evaporated milk
Three fourths cup Butter, melted
60 Caramel candies
One half cup Evaporated milk
1 cup Chocolate chips

Combine, and mix well, cake mix, nuts, 1/3 cup milk
and butter. Press half of this mixture into the bottom
of a greased 13x9" Pyrex dish, Bake at 350F for 8
minutes. Melt caramel candies in top of a double
boiler with One half cup of milk. when caramel mixutre is
well mixed, pour over bakied mixute. Cover with
chocolate chips, and pour the rest of dough on top of
chips. Bake for 18 minutes at 350F. Cool before
slicing.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini