Recipe - Killer Bloody Marys
Categories: Alcohol, Killer Bloody Marys
8 ounce V8 juice
2 ounce Vodka
1 One half teaspoon Worcestershire sauce
2 ounce Beer (yup)
1/8 teaspoon White pepper
One fourth Lime
1 Rib celery
Splash of hot sauce
Mix V8, vodka, Worcestershire, pepper and hot sauce in jar or
pitcher. (This amount makes 1 large drink). Pour over ice, add beer
and squeeze lime in. Stir lightly. Garnish with celery.
The beer adds extra kick; it really works! For a "semivirgin Mary"
you can eliminate the vodka. Walt MM
Eureka
Posted to MMRecipes Digest V3 #250
Date: Thu, 12 Sep 1996 21:20:14 0400
From: Walt Gray waltgray@mnsinc.com
Killer Bloody Marys recipe makes 3 Servings

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