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Recipe - Kids-Cook: Oven Fries

Categories: Vegetables, Kids-Cook: Oven Fries

Ingredients:

4 lg Potatoes
1 tablespoon Vegetable oil
One fourth teaspoon Paprika
One fourth teaspoon Salt
One fourth teaspoon Pepper

Scrub the potatoes but don't peel them. Cut potatoes lengthwise into 8
wedges; place in bowl. toss with oil and sprinkle with paprika, salt and
pepper. toss well.

Bake potatoes on baking sheet in 475F 240C oven, turning once, for 20
minutes or until golden. Per serving: about 135 calories, 2 g protein, 2 g
fat, 26 g carbohydrate

Source: Canadian Living magazine, Mar 95 Presented in article by Shannon
Ferrier, Tamara Shuttleworth "Health & WellFare: Hey, Kids! Let's Cook"

[=PAM=] PA_Meadows@msn.com

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Kids-Cook: Oven Fries recipe makes 8 Servings

Prepare a great meal for the whole family with this recipe!

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