Recipe - Kidri

1 pound Beef, good steak or roast
4 cup Rice, uncooked
2 teaspoon Beef bouillion
1 small Onion, chopped
1 Can garbanzo beans
One half teaspoon Allspice
One half teaspoon Garlic powder
2 Potatoes, peeled & minced
One fourth cup Vegetable oil

Dice beef in small cubes. In large stock pot, sautee beef and onions until
beef is half cooked. Stir in potatoes, spices, and drained garbanzo beans.
Add boullion, and cook for a few minutes. Add dry rice and 8 cups water.
Stir well. Allow to come to a boil. Cover and reduce heat. Cook until rice
is tender. (3045 minutes).

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini