Recipe - Kellys Chicken Spaghetti

Enough pasta to feed
everyone
1 Boneless ( Or 2) Skinless
Chicken Breasts; cut into
pieces
Flour
Italianseasoned bread
crumbs
Parmesan cheese
Basil
Oregano
Pepper
8 Sliced fresh mushrooms; up
to 10
Cooking spray
3 Garlic cloves; crushed, up
to 4
1 tablespoon Butter/margarine; softened,
up to 2
Steamed broccoli
Parmesan cheese

Cook pasta until done, drain. In the meantime:

Combine flour, bread crumbs, parmesan cheese, basil, oregano, and pepper in
a plastic bag. Shake chicken pieces in this mixture, a few at a time. Spray
pan with cooking spray and cook chicken. Add mushrooms when chicken is
almost done.

Combine butter and garlic, mix well, toss with pasta. Add chicken,
mushrooms, and broccoli. Serve with parmesan cheese.

Recipe by: Kelly Johnson from The Busy Parent's Cookbook

Posted to recipeludigest by James and Susan Kirkland kirkland@gj.net on
Feb 14, 1998