Recipe - Kathie Lee Giffords Spaghetti Sauce

2 tablespoon Olive oil
2 pound Ground chuck or turkey
1 lg Onion; chop
1 tablespoon Garlic; mince
32 ounce Tomato sauce
1 Large Can tomato paste
1 cup Dried parsley
One half teaspoon Oregano

Brown meat, onions and garlic in olive oil. Drain and add remaining
ingredients. Bring to a boil, reduce heat and simmer 1One half hours. Source:
Live with Regis and Kathie Lee.