Recipe - Kasseschnitten Berner Art
Categories: Cheese, Kasseschnitten Berner Art
Ingredients:
Kasseschnitten Berner Art recipe makes 4 Servings
8 ounce Grated gruyere cheese
2 Eggs
2 One half ounce (fl) milk
1 teaspoon Kirsch
Fat for frying
6 (up to)
8 sl Bread
From: Dan Hirschi vfoao0cy@huey.csun.edu
Date: Fri, 29 Jul 1994 13:47:01 GMT
From "Tante Heidi's Swiss Kitchen" by Eva Maria Borer
Kasseschnitten Berner Art recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
New How To Recipes:
Basic Cheese Sauce (Sauce Mornay) Recipe
Tomato And Peanut Butter Bouillon Recipe
Unleavened Bread (Chapatti) Recipe
Yeast Rolls Made Easy Recipe
Alcoholic Drink Chocolate Banana Martini
Recipe
Mary Beth Boneys Collard Greens Recipe
Pesto And Wine Sauce Recipe
Popular Recipes:
Wow! Cooking is easy!