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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Karo Pecan Pie

Categories: Pies, Karo Pecan Pie
Ingredients:

3 Eggs, slightly beaten
1 cup Dark Karo corn syrup
1/8 teaspoon Salt
1 teaspoon Vanilla
1 cup Sugar
1 Unbaked pie shell
Pecans

Mix first five ingredients. Pour into pie shell and top with pecans.
Bake at 450 deg for ten minutes then reduce heat to 350 deg. Bake
thirty minutes or until a knife in middle comes out clean.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Karo Pecan Pie recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!