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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Kafta Burgers

Categories: Meat, Kafta Burgers
Ingredients:

2 pound Ground beef (lean)
1 One half cup Fine chopped onion
1 cup Parsley
1 One half teaspoon Salt
1 teaspoon Paparika
One half teaspoon Cinamon
One half Pepper
8 sl Tomatoes
8 Lettuce leaves
4 Pitas halved crosswise

From: Tats Torres pain@EMILE.COM.PH

Date: Tue, 23 Jul 1996 17:38:29 EST
Mix beef, onion, parsley salt paparika, cinamon, pepper. Shape in 8 patties
One half ' thick. Broil and grill 4 6 " from heat source, turning once, 1015
mins. (mediumwell done) or until done as desired. Place burger, tomato
slice, a lettuce leaf into each pita halves.

makes 8 servings Per serving:298 cal 289 grams per 23 g carbohydrates,
11grams fat, 80 grams cholesterol

EATL Digest 22 July 96

From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.


Kafta Burgers recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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