Recipe - Juicy Baked Pears

2 Fresh Pears,
halved and cored.
50 ml Unsweentened Apple juice
2 tablespoon Grated Lemon zest
1 tablespoon Raisins
3 tablespoon Lemon juice
1 teaspoon Arrowroot
2 tablespoon Water
2 teaspoon Caster sugar
pn Ground Cloves
pn Ground Cinnamon

1. Arrange Pears, cutside up, in a shallow baking dish.

2. Combine the remaining ingredients in a small jug and Microwave on HIGH
for 23 minutes or until clear and thick, stiring twice during cooking.

3. Pour the mixture over the Pear halves. Cover and Microwave for 36
minutes, or until the Pears are just tender, rearranging and basting them
halfway thru cooking. Leave to stand for 5 minutes. Serve with the cooking
juices.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini