Recipe - Jicama Cucumber And Orange Salad

Three fourths pound Jicama, peeled and cubed
1 Cucumber, seeded and thickly
Sliced
2 Oranges, peeled and cubed
3 Green onions, cut or sliced up
One fourth cup Lime juice
3 tablespoon Orange juice
One half teaspoon Chili powder
One fourth teaspoon Salt
2 tablespoon Chopped mint

1. Combine the jicama, cucumber, oranges and green onions in a glass bowl.
2. Combine the lime juice, orange juice, chili powder and salt; mix and
pour over the salad ingredients. 3. Sprinkle the mint over the salad, toss
and chill for at least 2 hours.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini