Recipe - Jicama Fruit Salad
Categories: Fruit, Mexican & S, Salads, Vegan, Vegetarian, Jicama Fruit Salad
Ingredients:
Jicama Fruit Salad recipe makes 1 Servings
1 One half pound Jicama; peeled and cubed
3 md Oranges; peeled and cut in
bite sized pieces
2 lg Cucumbers; peeled,
seeded,cubed
1/3 Pineapple; peeled and cubed
6 Key limes; juiced or 3
regular limes
Salt; to taste
Ground chile piquin;
optional or chile powder
blend or hot pepper sauce
Place all ingredients in a nonmetallic bowl and toss. Chill for at least
30 minutes.
NOTES : The longer this sits, the hotter it gets if you use the chile
powder or hot sauce.
Recipe by: Mexican Lowfat Cooking, Patrick Earvolino Posted to Digest
eatlf.v097.n188 by "Ellen C." ellen@elekta.com on Jul 24, 97
Jicama Fruit Salad recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
