Recipe - Jello Shots-Margaritas

Lime Jello
Tequila

Basic Instructions: Take one small box of Jello (0.35 oz), Dissolve in 1
cup boiling water, add 1 cup vodka and stir. Then you can put them into
shot glasses, ice trays or in 1 ounce plastic or paper cups. Chill until firm.
The cups are at party supply stores. They even have some with lids on, so
you can keep them cold in a punch bowl of ice, throughout a party. Take a
knife and loosen the edges of the jello if you use shot glasses, ice trays
or the plastic cups. The paper ones are easiest, I think...you can just
squeeze it into your mouth. THere are also some recipes, which follow:

Add Jello to boiling water and substitute alcohol for cold water. Pour into
shot glasses and put in the refrigerator to cool.

Posted to FOODWINE Digest by "Stephanie K. Rawlins"
rawlins@UTKUX.UTCC.UTK.EDU on Apr 16, 1998