Recipe - Jellied Fruit Soup
Categories: Soups, Jellied Fruit Soup
Ingredients:
Jellied Fruit Soup recipe makes 6 Servings
1 cup Orange juice
1 cup Pineapple juice
1 pack Sweetened lemon flavored
gelatin
Heat fruit juices to boiling. Add gelatin. Stir until dissolved. Pour
into a shallow oblong mold. Chill until firm. Cut in small cubes. Serve in
bouillon cups with crisp crackers. 6 servings.
The Household Searchlight
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Jellied Fruit Soup recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
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