Recipe - Jeffs Taco Meat Seasoning

2 pound Ground beef
1 tablespoon Cumin; ground
One fourth teaspoon Salt
One fourth teaspoon Black Pepper
One fourth teaspoon Cayenne Pepper; (optional)
1 teaspoon Paprika
One half teaspoon Onion salt
One half teaspoon Oregano; ground
1 teaspoon Chili Powder
One half teaspoon Garlic Powder

Mix all dry spices together well, and mix into uncooked meat by hand. Heat
spiced meat in frying pan over medium high heat until just brown, lower
heat and simmer in juices until nearly dry.

Spoon into heated taco shells or flour tortillas, top with grated cheddar
cheese, sour cream, tomato bits, lettuce strips, taco sauce or other
toppings.

Enjoy! Jeff Duke From: Jeff Duke Date: 042194

Posted to MMRecipes Digest by Jeanne Geake jgeake@burgoyne.com on Oct
26, 1998