Recipe - Japanese Beef Stir-Fry (Lf)
Categories: Meats, Vegetables, Japanese Beef Stir-Fry (Lf)
Ingredients:
Japanese Beef Stir-Fry (Lf) recipe makes 10 Servings
Beef tenderloin steaks
About 4 ounce each
1 tablespoon Peanut oil
2 pack 6oz ea frozen pea pods
Thawed
Head of red cabbage
Sliced
x Fresh ginger root; One fourth inch piece minced or ground ginger to taste 1
tablespoon Sake; Japanese rice wine,opt x Dash Tamari; or soy sauce
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Japanese Beef Stir-Fry (Lf) recipe makes 10 Servings
Prepare a great meal for the whole family with this recipe!
