Recipe - Jalapeno Egg Scramble

3 Jalapeno peppers
1 lg Onion; minced
1 Green pepper; minced
2 tablespoon Butter
12 Eggs
1 lg Tomato; minced
1 cup Cheddar cheese; grated

1. Seed and chop jalapenos. In skillet, brown onion and bell pepper in
butter. Remove from skillet.

2. Beat eggs until frothy. Pour into skillet and cook until soft and very
wet.

3. Add all other ingredients, stir until desired consistency is reached and
serve.

Recipe by: RecipeLu

Posted to recipeludigest by RecipeLu recipelu@geocities.com on Mar 14,
1998