Recipe - Italian Seasoning

1 cup Dried basil
1 cup Dried parsley
One half cup Oregano
One half cup Dried minced onion
One fourth cup Dried thyme
One half cup Dried minced garlic
1 tablespoon Black pepper
1 teaspoon Dried sage

Blend thoroughly, store in airtight container For gift: Place blend in a
pretty jar. Fill linen napkin lined basket with herb mix, several packages
of pasta, pasta tools, and recipe for spaghetti sauce as follows: Add 1
tablespoon of mix to 2 cups of fresh peeled chopped tomatoes. Simmer til
tomatoes are tender but not mushy. Serve over pasta.

Recipe by: Lisa Lepsy Posted to MCRecipe Digest V1 #719 by
Babygoil@aol.com on Aug 4, 1997