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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Italian Nut Medley

Categories: Appetizers, Bobbie - No, Nuts, Send To Car, Snacks, Italian Nut Medley
Ingredients:

2 tablespoon Butter or margarine
4 cup Mixed nuts
1 tablespoon Soy sauce
1 Envelope Italian salad
dressing mix

In a skillet, melt the butter over Medium heat. Add nuts; cook and stir
constantly for 2 minutes. Stir in soy sauce. Sprinkle with salad dressing
mix; stir to coat. Immediately transfer to a greased baking pan and spread
in a single layer. Cool. Store in an airtight container. Yield: 4 cups.
Submitted by Karen Riordan, Fern Creek, Kentucky MC formatting by
bobbi744@sojourn.com

Recipe by: Country Woman, Nov/Dec '97, p. 35

Posted to MCRecipe Digest by Roberta Banghart bobbi744@sojourn.com on
Mar 09, 1998


Italian Nut Medley recipe makes 12 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!