Recipe - Italian Herbed Bread

8 One half Inch Slices Firm, 1 to 3
tbs. Olive Oil

~ ItalianStyle or 1 tablespoon Prepared herbes de Provence,
Multigrain Bread or to taste .. See Note

Heat oven to 450 degrees. Brush both sides of bread slices with olive oil;
place in a single layer on baking sheet and sprinkle tops only with herbes
de Provence. Bake until golden and crisp.

Note: Herbes de Provence is a blend of dried bay leaves, thyme, rosemary,
basil, coriander, nutmeg, savory, lavender, cloves and white pepper.

Makes 8 slices

Source: Vegetarian Times, March 1993

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini