Recipe - Italian Christmas Cake Flamb - Italy

2 One fourth teaspoon Active dry yeast
1 cup Wholewheat flour
1 One half cup Bread flour
Three fourths cup 10 Grain cereal
1 One half tablespoon Honey
1 One half teaspoon Salt
1 tablespoon Olive oil
1 One fourth cup Water

Put ingredients in the pan according to the manufacturer's directions.

This makes a 1 One half pound loaf.

Recipe by: Reggie Dwork

Posted to EATLF Digest by Penchard@aol.com on Sep 25, 1999, converted by
MM_Buster v2.0l.