Recipe - Italian Anise Toast
Categories: Cookies, Italian Anise Toast
Ingredients:
Italian Anise Toast recipe makes 1 Servings
2 Eggs
2/3 cup Sugar
1 teaspoon Anise seed
1 cup Flour
Heat oven to 375. Grease & flour 9*5*3" loaf pan. Beat eggs & sugar.
Add seeds. Mix in flour. Bake in pan for 20 minutes. remove from pan
& cut into 16 1/2" thick slices. Place slices on greased baking
sheet; bake 5 minutes or until bottoms are browned; turn & bake 5
minutes more. Serve with ice cream on top.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Italian Anise Toast recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
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