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Recipe - Israeli Winter Fruit Cup

Categories: None, Israeli Winter Fruit Cup
Ingredients:

8 Navel oranges
2 Juice oranges
4 lg Bananas
5 Moist dried figs
1 cup Raisins
One half cup Chopped walnuts
2/3 cup Sweet red wine
Sugar to taste.

Recipe By : The Jewish Vegetarian Year Cookbook

These are not excatly on the theme, so I hope it is ok to post them.I
thought that they sounded interesting.These were featured in The Vegetarian
Voice ,an EMail Newsletter I get from the Mining Co.
http://vegetarian.miningco.com/gi/pages/mmail.htm

Peel and segment the naval oranges, remove all membrane and chop coarsely.
Chop figs. Combine fruits in a large bowl. Slice and add bananas. Squeeze
juice from juice oranges and pour over fruit. Stir in raisins, walnuts and
wine. Add sugar to taste.

NOTES : "The Jewish Vegetarian Year Cookbook," by Rosa Rasiel and Roberta
Kalechofsky. To be released in Spring 1999.

Posted to JEWISHFOOD digest by Joyce Rosenfield dogsmom@cinci.infi.net
on Nov 12, 1998, converted by MM_Buster v2.0l.


Israeli Winter Fruit Cup recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!