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Recipe - Isbjornoye (Polar Bears Eye)

Categories: None, Isbjornoye (Polar Bears Eye)
Ingredients:

12 Flat anchovy fillets;
chopped
2 Midium raw potatoes; cooked,
peeled, and chopped
6 Onion slices; chopped
1 lg Beet; cooked, peeled, and
chopped
6 Raw egg yolks

On each of 6 plates make a circle of anchovies, potatoes, onions, and
beets. Carefully place a raw egg yolk in the center of the circle. Chill
and serve with flatbread and butter. Makes 6 servings.

Posted to recipeludigest Volume 01 Number 556 by ncanty@juno.com (Nadia I
Canty) on Jan 18, 1998


Isbjornoye (Polar Bears Eye) recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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