Recipe - Irresistible Chocolate Cake
Categories: Cakes, Chocolate, Desserts, Make-a-mix, Irresistible Chocolate Cake
3 One half cup Basic Cake Mix
9 tablespoon Cocoa
1 cup Milk
2 Eggs well beaten
2 One half tablespoon Butter or margarine
Melted
Preheat oven to 375F. Lightly grease and flour two 8" round pans. Combine
Basic Cake Mix and cocoa in a large bowl. Add One half cup of the milk and beat
at medium speed for 2 minutes. Add Remaining One half cup milk, eggs, and melted
butter. Beat 2 more minutes. Pour into prepared pans. Bake 25 to 30
minutes, till a toothpick inserted in center comes out clean. Cool in pans
10 minutes, then cool on wire racks. Frost as desired.
Posted to MCRecipe Digest V1 #143
Date: Mon, 8 Jul 1996 11:51:43 0000
From: Allison Greene argreene@nando.net
Recipe By : Eliason, Harward, Westover; MakeAMix Cookery, 1978
Irresistible Chocolate Cake recipe makes 6 Servings

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