Recipe - Irish Cream Liqueur
Categories: Alcohol, Beverages, Irish Cream Liqueur
Ingredients:
Irish Cream Liqueur recipe makes 1 Servings
2 cn (14 oz) sweetened condensed
milk
2 cup Irish Whiskey
2 cup Half and Half
One fourth cup Instant Coffee Granules
2 tablespoon Chocolate Syrup
1 teaspoon Vanilla Extract
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Combine all ingredients in a large bowl. Whisk until coffee granules are
dissolved and mixture is well blended.
Pour Liquer into containers with lids.
Chill at least three (3) weeks before serving.
Store in refrigerator. Yield is about six (6) cups.
Posted to recipeludigest by GramWag GramWag@aol.com on Mar 16, 1998
Irish Cream Liqueur recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
