Recipe - Indiana Chili

2 pound Hamburger
1 (32 oz.) can tomato juice
2 (30 oz.) cans or 4 (15 1/2
oz.) cans chili beans
Chili powder to taste
Diced onion to taste

Preparation : Brown hamburger in skillet with onions. Drain grease and add
to pot of tomato juice, beans and chili powder. Simmer covered for about 30
to 45 minutes. Serve topped with chunks of colby or colbyJack cheese to
melt in, for extra flavor. From: Tracy Schell Date: Tue, 010

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini