Recipe - Indian Chutney - Microwave
Categories: Relishes, Indian Chutney - Microwave
2 Apples cored & chopped
One half cup Onion chopped
One half cup Raisins
1/3 cup Vinegar
One fourth cup Brown sugar packed
One fourth cup Water
2 tablespoon Candied citron opt
1 teaspoon Curry powder
One half teaspoon Salt
One half teaspoon Ginger; ground
1/8 teaspoon Cinnamon; ground
1/8 teaspoon Cloves; ground
1 Garlic clovepeeled & minced
Cook all ingredients on high covered (100%) for 5 minutes. Stir. Cook
uncovered for further 3 minutes. MAKES: 1 Three fourths cups
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Indian Chutney - Microwave recipe makes 4 Servings
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