Recipe - Indian Chai Tea

2 tablespoon Sour cream
2 tablespoon Yoghurt
3 tablespoon Chutney of your choice
1 tablespoon White wine vinegar
One fourth teaspoon Mild curry powder
One fourth teaspoon Cinnamon
Salt and pepper to taste

Whisk together all the ingredients and chill until ready to use. If you
would like a thinner consistency, thin with boiling water, a few drops at a
time.

Converted by MC_Buster.

Per serving: 65 Calories (kcal); 6g Total Fat; (79% calories from fat); 1g
Protein; 3g Carbohydrate; 13mg Cholesterol; 16mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0 Other
Carbohydrates

Converted by MM_Buster v2.0n.