Recipe - Impossible Taco Pie
Categories: Diabetic, Meats, Bisquick, Main Dish, Cheese/eggs, Impossible Taco Pie
1 pound Ground beef
One half cup Onion; chopped
2 Envelopes taco seasoning;dry
Three fourths cup Bisquick
1 One fourth cup Milk
3 Eggs
1 cup Cheddar cheese; shredded
One fourth Head lettuce; shredded
1 Tomatoe; minced
One fourth cup Ripe olives; cut or sliced up
Preheat oven to 400. Grease pie plate, 10x1 1/2", or square baking
dish, 8x8". Cook and stir the gr. beef and onion in 10" skillet
until beef is brown; drain. Stir in seasoning mix; spoon into pie
plate. Beat baking mix, milk and eggs about 1 min with wire whisk or
hand beater or til almost smooth. Pour into pie plate. Bake about
25 min. or til knife inserted in center comes out clean. Sprinkle
with cheese. Bake about 2 min. longer or til cheese is melted. Cool 5
min. Garnish with lettuce, tomatoe and olives. FOR One half RECIPE; Use 1
qt square or round casserole. Decrease baking mix to One half c., milk to
Three fourths c. and eggs to 2. Divide remaining ingred. amts in half. Decrease
beat time to 10 sec. in blender or 30 sec. with wire whisk or hand
beater.
Increase bake time to 3035 min. HIGH ALTFor the One half recipe only
use 1 One half qt round or 1 qt. square casserole. no other adj.
necessary. FROM; BISQUICK RECIPE CLUB LISA CRAWLEY TSPN00B
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
Impossible Taco Pie recipe makes 6 Servings

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