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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Impossible Hamburger Pietbo2

Categories: Casseroles, Bisquick, Impossible Hamburger Pietbo2
Ingredients:

1 pound Ground beef
1 One half cup Onion; chopped
One half teaspoon Salt
One half teaspoon Pepper
1 One half cup Milk
Three fourths cup Buttermilk baking mix; (such
as bisquick)
3 Eggs
2 Tomatoes; cut or sliced up
1 cup Cheddar cheese; shredded

Recipe by: Tampa Bay Online Heat oven to 400 degrees. Grease a 10inch pie
plate. Brown beef and onion. Drain. Stir in salt and pepper. Spread in
plate. Beat milk, baking mix and eggs until smooth. Pour into plate. Bake
25 minutes. Top with tomatoes and sprinkle with cheese. Bake 5 to 8 minutes
more or until knife comes out clean. Cool 5 minutes before serving. Makes 6
to 8 servings. Formatted by Susan Wolfe
Posted to MCRecipe Digest V1 #1054 by "M. Hicks" nitro_ii@email.msn.com
on Jan 29, 1998


Impossible Hamburger Pietbo2 recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!