Recipe - Impossible Ham N Swiss Pie
Categories: Casseroles, Main Dish, Impossible Ham N Swiss Pie
DEBBIE HOLLAND HXRH11B
2 cup Fully cooked ham, cut up
1 cup Swiss cheese, shredded (4oz)
1/3 cup Green onions, chopped
(or regular onions, chopped)
4 Eggs
2 cup Milk
1 cup Bisquick
One fourth teaspoon Salt, if desired
1/8 teaspoon Pepper
Heat oven to 400*. Grease pie plate, 10x1One half inches. Sprinkle ham,
cheese and onions in plate. Beat remaining ingredients until smooth, 15
seconds in blender on high or 1 minute with hand beater. Pour into plate.
Bake until golden brown and knife inserted in center comes out clean,
3540 minutes. Cool 5 minutes.
...........Debbie Holland, entered 1994 untested
RECIPE CLUB, SEPTEMBER 1994 CASSEROLES AND ONE DISH MEALS
Posted to MCRecipe Digest V1 #260
Date: Sat, 26 Oct 1996 15:13:39 EDT
From: coloradopegg@juno.com (peggy g seevers)
Impossible Ham N Swiss Pie recipe makes 6 Servings

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