Recipe - Impossible Ham Salad Pie

One half pack Peas; frozen, 10 ounce size
1 cup Ham; finely chopped cooked
1 cup Cheddar cheese; shredded
1 cup Milk
One half cup Mayonnaise
1 One half teaspoon Mustard; prepared
Three fourths cup Bisquick baking mix
3 Eggs

Preheat oven to 400F. Lightly grease pie plate 10x1 1/2". Rinse peas under
cold water to separate; drain. Sprinkle peas, ham and cheese in pie plate.
Beat remaining ingredients till smooth, 15 sec in blender on high speed or
1 minute with hand beater. Pour in pie plate. Bake till golden brown and
knife inserted halfway bewteen centre and edge comes out clean 30 to 35
minutes. Let stand 5 minutes before cutting.

from _Creative Recipes with Bisquick, Vol. II_

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmimpos.zip