Recipe - Impossible French Apple Pie

6 cup Apples; tart, cut or sliced up & pared
1 One fourth teaspoon Cinnamon; ground
One fourth teaspoon Nutmeg; ground
Three fourths cup Milk
2 tablespoon Margarine or butter;softened
2 Eggs
1 cup Sugar
One half cup Bisquick or baking mix

STREUSEL
1 cup Bisquick or baking mix
One half cup Nuts; chopped
1/3 cup Brown sugar; packed
3 tablespoon Margarine or butter; firm

Preheat oven to 325F. Grease pie plate, 10"x1 1/2". Mix apples and spices;
turn into plate. Beat remaining ingredients except for Streusel till
smooth; 15 seconds in blender or 1 minute with hand beater. Pour into
plate. Sprinkle with Streusel. Bake till knife inserted in centre comes
out clean, 5565 minutes; cool.

STREUSEL:
Mix 1 cup Bisquick, One half cup chopped nuts, 1/3 cup packed brown sugar and 3
Tbsp firm margarine or butter till crumbly.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmimpos.zip