Recipe - Impossible Chocolate Cream Pie

2 Eggs
1 cup Milk
One fourth cup Butter (One half stick) or marg.
2 ounce Unsweetened chocolate
(2 sqares) melted & cooled
1 cup Sugar
1 teaspoon Vanilla extract
One half cup Biscuit baking mix*

Preheat oven to 350. Combine all ingredients in a blender and blend on
high for 1 minute/ Pour mixture into a greased 9" pie plate. Bake for 30
min. or until set. Cool completely before serving. SErve topped with
whipped cream. nuts, cherries, of chocolate sprinkles. (*Bisquick)

From Mr. Food Television Program

posted in haste by Bud Cloyd

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini