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Recipe - Icing For Red Velvet Cake

Categories: Frostings, Icing For Red Velvet Cake
Ingredients:

1 cup Milk
3 tablespoon Flour
1 cup Sugar
One half pound Butter
1 teaspoon Vanilla
1 teaspoon Butter flavoring

Recipe by: Shirley Edmund From: Jackie Bordelon jbord@premier.net

Date: Thu, 23 May 1996 19:20:49 0500

Cook milk and flour until thick. Then whip sugar, butter, vanilla and
flavoring. Add to cold flour mixture; cream until smooth. Spread over
layers and outside of cake.

Posted to Master Cook Recipes List, Digest #96


Icing For Red Velvet Cake recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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