Recipe - Icing For Martha Washington White Cake
Categories: None, Icing For Martha Washington White Cake
Ingredients:
Icing For Martha Washington White Cake recipe makes 2 Servings
5 tablespoon Flour (level)
1 cup Milk
1 cup Shortening (OR One half lb.
butter)
1 cup Sugar
1 teaspoon Vanilla
One half teaspoon Salt
Boil flour and milk until thick and let cool. Then add the remaining to
flour mixture and beat until fluffy:
I also used 2 , 9inch square pans instead of 3 , 8inch
Posted to EATL Digest by Ree Whitman Ree7711@AOL.COM on Jul 7, 1997
Icing For Martha Washington White Cake recipe makes 2 Servings
Prepare a great meal for the whole family with this recipe!
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