Recipe - Iced Green Tea

3 tablespoon Green tea leaves
3 tablespoon Coarsely chopped fresh
Mint, plus sprigs
Ice cubes
2 tablespoon Sugar

Mix tea, mint, and about a quart of boiling water in a bowl. Allow to sit
for about 6 minutes. Pour through a wire seive over another bowl and throw
away all the leaves. Add about a quart of chilled water. Cover the bowl
and allow to chill for at least 2 hours or until desired temperature. Add
ice and sugar if desired. Mint sprigs can be used as a garnish. Adapted by
Deborah Kuhnen from "Sunset" magazine, July 1996.

Posted to MMRecipes Digest V4 #089 by "Deborah Kühnen" DEBKUHNEN@msn.com
on Mar 28, 97